BRUNCH

Sundays 12-3pm

Biscuits and Gravy $6

Mother's Migas $8

APPETIZERS

Sampler Platter $13

(Chicken Tenders, Mozzarella Sticks, Fried Mushrooms, Chicken Wings)

Chicken Wings $8

(Spicy, BBQ, Teryaki)

Chicken Tenders $7

Bacon Cheese Potato Skins $7

(Sub Shepherd's Pie or Chicken Curry Filling, add $2)

Veggie Plate $7

(Tomatoes, Carrots, Cucumbers, Celery)

Nachos $7

(Chicken or Beef, add $2)

(Salsa or Sour Cream, add $.5)

Mozzarella Sticks $7

Cheese Quesadilla $7

(Chicken or Beef, add $2)

Fried Mushrooms $7

Basket of Chips $4

(Side of Curry, add $1)

SOUPS/SALADS

Dressings: Ranch, Bleu Cheese, Honey Mustard, Italian, Caesar, 1000 Island, Balsamic Vinaigrette

Hawaiian Chicken Salad $8

Caesar Salad $7

(Chicken, add $2)

Garden Salad $6

Soup of the Day

(Cup $5; Bowl $7)

SANDWICHES

Served with choice of French fries, side salad, cup of soup, or potato chips

Add Bacon, Cheddar, Swiss, Provolone, Grilled Onions, or Grilled Mushrooms, $1

Add a fried egg to any sandwich, $2

Mother's Club $8

Chicken Mushroom Philly $8

Buffalo Chicken Sandwich $8

Grilled Chicken Sandwich $8

BLT $7

Veggie Burger $7

Big Bad Burger $8

ENTREES

Fish and Chips $11

(Smithwick's-battered golden-fried cod fillets served with chips, a side of cole slaw, tartar sauce, and lemon wedges)

Corned Beef and Cabbage $12

(Eight ounces of thick-sliced corned beef brisket on a platter of steamed cabbage and mashed potatoes, smothered with onion cream gravy)

Shepherd's Pie $10

(A healthy mixture of ground beef, vegetables and brown gravy topped with a later of mashed potatoes cooked to a golden brown)

Mini Shepherd's Pie $8

(A wee-sized portion of shepherd's pie served with your choice of chips, side salad or cup of soup)

AFTERS

Fried Milky Way or Snickers $7

(Served with two scoops of vanilla ice cream)

Bread Pudding $7

(A family tradition; served with our very own Jameson Irish Whiskey sauce)

A la mode, add $1